Beef Varattiyath - Kerala Spicy Beef fry
Introduction Beef Varattiyathu, also known as Beef Ularthiyathu, is a flavorful and spicy Kerala-style beef fry. It's a popular dish in Kerala cuisine and is often enjoyed as a side dish with rice or as a snack. It's a flavorful and spicy preparation of beef that's often enjoyed as a side dish with rice or as an accompaniment to traditional Kerala meals. The word "varattiyath" refers to the cooking technique used, which involves slow-cooking the beef with a blend of aromatic spices until it becomes tender and well-seasoned. Here's a detailed step-by-step recipe to make Beef Varattiyathu: Ingredients: Beef, cut into small pieces: 500 grams Onions, finely sliced: 2 no's Green chilies, slit: 3 no's Ginger-garlic paste: 1 tablespoon Turmeric powder: 1/2 teaspoon Red chili powder (adjust to your spice preference): 1 tablespoon Coriander powder: 1 tablespoon Garam masala: 1/2 ...